brunch MENU
SUNDAYS 11 AM - 4 PM
brunch items
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Steak and Eggs
4 oz. filet medallion with truffled potatoes and scrambled eggs. 18.99 Southwest Avocado Toast Toasted swirled rye topped with ancho chili avocado, Pico de Gallo and poached eggs. Topped with chef's garnish. 14.99 Add smoked salmon - 4.99 Chicken and Waffles Layered fresh Belgian waffles and hand battered chicken with house made honey butter and maple syrup. 17.99 Fried Chicken Skillet Scramble Buttermilk biscuits, hand battered chicken, scrambled eggs topped with country gravy and green onion. 16.99 |
Belgian Waffles
Fresh Belgian waffles topped with a brown sugar bourbon fruit compote, garnished with powdered sugar and whipped topping. 15.99 Creme Brulee Stuffed French Toast Sweet milk bread soaked in a creme brulee custard and stuffed with cannoli cream topped with mixed berry compote and raspberry sauce. 15.99 Monte Cristo Your choice of a sweet milk bread or swirled rye. Stacked with ham, swiss, turkey and beer mustard mayo dipped in our house made custard and pressed. Served with raspberry sauce on the side. 15.99 Shrimp and Grits Creamy, savory grits topped with cajun style shrimp, crispy bacon, and green onions. 19.99 |
pLATES MEANT TO BE SHARED
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Bread Service
Oval French baquette served with olive oil, crostini spice and balsamic vinegar. 3.00 ◊ Grilled Crab Cakes Served with Chipotle Ranch. 15.99 ◊ Grilled Tenderloin Tips with Hummus Seasoned tenderloin tips with hummus, topped with pine nuts and marinated tomatoes 16.99 ◊ Herb Encrusted Tuna 4 oz sashimi grade tuna steak, accompanied with wasabi, light soy sauce, and pickled ginger. 16.99 Add seaweed salad for 2.99. Chicken Thigh Skewers Tossed in Korean sweet hot sauce served with carrots, cucumber and beet threads 16.99 Grilled Shrimp with Street Corn 5 grilled shrimp served with mexican street corn sauce 16.99 ◊ Dips & Spreads Roasted garlic hummus, fiery feta spread, and boursin dip served with baked herb naan bread. 12.99 |
Jumbo Wings
Served with carrots, celery & your choice of hot, BBQ or naked 16.99 ◊ Stuffed Mozzarella “Burrata” Fresh mozzarella stuffed with ricotta cheese, sliced tomatoes, balsamic glaze and basil threads. 18.99 Spinach Artichoke Dip Cream cheese, spinach, artichokes, herbs and spices, topped with colby jack cheese. Served with baked herb naan bread. 14.99 
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WOOD FIRE PIZZA
Choose one of the following 20.99
Caprese
Sliced tomatoes, fresh mozzarella, tomato sauce & basil threads
Godfather Pizza
sauce, pepperoni, ham, roasted garlic, bacon, Italian sausage, topped with shredded mozzarella
Create your own:
Pizza sauce & shredded mozzarella with your choice of up to 3 of the following toppings: ham · bacon · white onion · sausage · pepperoni · spinach · bell peppers · tomatoes · mushrooms · roasted garlic
Caprese
Sliced tomatoes, fresh mozzarella, tomato sauce & basil threads
Godfather Pizza
sauce, pepperoni, ham, roasted garlic, bacon, Italian sausage, topped with shredded mozzarella
Create your own:
Pizza sauce & shredded mozzarella with your choice of up to 3 of the following toppings: ham · bacon · white onion · sausage · pepperoni · spinach · bell peppers · tomatoes · mushrooms · roasted garlic
soups
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House Beer & Onion Soup
Wood fire baked, with fresh croutons, colby jack cheese and provolone cheese. 7.99 |
Steak Tip Chili
Slow cooked house made chili with sirloin tips and five bean blend. cup 4.99 bowl 7.99 |
the main event
The Redwood serves only the finest USDA Choice Beef cooked to your specifications
Main Event Entrees are served with Redwood Salad and White Cheddar Mashed Potatoes. Upgrade to Caesar salad 1.99
Main Event Entrees are served with Redwood Salad and White Cheddar Mashed Potatoes. Upgrade to Caesar salad 1.99
ALL STEAKS SERVED WITH DEMI GLACE
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FROM THE TENDERLOIN ◊ 6 oz Filet Mignon 39.99
◊ 8 oz Filet Mignon 45.99 |
FROM THE LOIN ◊ 14 oz New York Strip 39.99
◊ 14 oz H.A.B. Delmonico 44.99 ◊ 10 oz Sirloin 31.99 |
STEAK ENHANCEMENTs 2.99
Grilled Mushrooms • Grilled Onions • Crumbled Blue Cheese • Garlic Butter • Blackened Ancho Chili Rub • Hollandaise Sauce
signature entrees
Entrees served with Redwood Salad. You may replace with our Caesar salad for 1.99
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◊ Herbed Encrusted Ahi Tuna
8 oz sashimi grade tuna, served with wasabi and soy sauce. 27.99 ◊ Cedar Plank Salmon 8 oz. baked Atlantic salmon topped with sautéed Asian vegetable blend, finished with balsamic glaze. 28.99 |
◊ Sweet Chili Chicken
Airline chicken breast with sweet chili glaze served on a bed of Asian vegetables. 22.99 |
comfort dishes
Entrees served with Redwood Salad. You may replace with our Caesar salad for 1.99
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◊ Ribs
Slow wood smoked St. Louis style barbecue ribs. Half Slab 22.99 • Full Slab 33.99 Redwood Signature Pot Roast Roasted sirloin, braised root vegetables, white cheddar mashed potatoes and Redwood’s roasted gravy. 25.99 |
◊ Redwood Fish & Chips
Hand dipped wild caught cod served with fries and tartar sauce. 18.99 |
PASTA AND GRAINS
Pasta is served with Redwood Salad and house made garlic bread. You may replace with our Caesar for 1.99
Add your favorite protein: 8 oz. Grilled Chicken Breast 7.99, 4 oz. Sashimi Encrusted Tuna 13.99, 7 oz. Steak Tips 10.99, 5 Grilled or Blackened Shrimp 10.99, 8 oz. Atlantic Salmon 13.99
Add your favorite protein: 8 oz. Grilled Chicken Breast 7.99, 4 oz. Sashimi Encrusted Tuna 13.99, 7 oz. Steak Tips 10.99, 5 Grilled or Blackened Shrimp 10.99, 8 oz. Atlantic Salmon 13.99
◊ Wild Mushroom & Spinach Risotto
Mixed wild mushrooms, creamy Arborio rice, chives, fresh parsley, and fresh organic baby spinach. 22.99 
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◊ Chicken or Shrimp Alfredo
Garlic, shallots, mushrooms,tomatoes, and spinach tossed with fettuccine then topped with a grilled chicken breast or shrimp. 22.99 ◊ Mediterranean Grains Kale, wild mushrooms, edamame beans, diced asparagus, tomatoes, garlic, olive oil with red and brown rice. 16.99 |
ENTREE SALAD
Add To Your Salad: 8 oz. Grilled Chicken Breast 7.99, 4 oz. Sashimi Encrusted Tuna 13.99, 7 oz. Steak Tips 10.99, 5 Grilled or Blackened Shrimp 10.99, 8 oz. Atlantic Salmon 13.99
◊ Baja Chicken Salad
Shredded iceberg lettuce, corn tortilla chips, pico de gallo, green onions, California avocado, and cheddar jack cheese, topped with grilled chicken breast and served with a side of chipotle ranch. 15.99 ◊ The Poached Pear House greens with vidalia onion, queso fresco cheese, house poached pears, walnuts, with your choice of balsamic or raspberry vinaigrette dressing. 15.99 
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◊ The Redwood
Roasted walnuts, sliced onions, gorgonzola cheese, dried cherries and cranberries, fresh field greens and your choice of raspberry or balsamic vinaigrette. 12.99 ◊ Redwood Caesar Romaine, house made Caesar dressing, croutons, freshly grated parmesan, and onions. 12.99 |
GRASS FED BURGERS
All Burgers are 7 oz. and served with House Chips. Add Plain or Garlic Parmesan or Sweet Potato Fries for 2.49
Burger Additions 1.29 - Grilled Onions, Jalapenos, Grilled Mushrooms or Bacon.
Extra Cheese 2.29 - Gorgonzola, Swiss, Cheddar or
Provolone
Burger Additions 1.29 - Grilled Onions, Jalapenos, Grilled Mushrooms or Bacon.
Extra Cheese 2.29 - Gorgonzola, Swiss, Cheddar or
Provolone
◊ Wild Game Burger
Wild game patty consists of Wagyu beef, elk, bison, wild boar with lettuce, tomato, onion, pickles, choice of cheese and sriracha mayo on the side. 18.99 ◊ Candied Bacon Burger Beef burger, bacon, maple bacon glaze and cheddar cheese. 16.99 
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◊ Redwood Burger or Plant Based Burger Choice of beef or plant based patty with lettuce, tomato, onion and pickles. Your choice of cheese. 14.99 ◊ Brew Master Burger Beef burger, sautéed mushrooms, grilled onions, cheddar cheese, and beer mustard-mayonnaise. 16.99 ◊ Memphis Burger Beef burger, garnished with barbecue pork, onion strings and choice of cheese. 16.99 |
µ Hollandaise sauce served at room temperature
◊ Can be prepared gluten friendly ☺We proudly fry this item with Zero Transfat Oil
◊ Can be prepared gluten friendly ☺We proudly fry this item with Zero Transfat Oil
“Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.”